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chicken-with-cashew-nuts-recipe

Chicken with Cashew Nuts Recipe

A delicious and easy-to-make chicken dish with cashew nuts.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 500 g Chicken breast cut into bite-sized pieces
  • 1 cup Cashew nuts unsalted
  • 2 tablespoon Soy sauce
  • 1 tablespoon Oyster sauce
  • 1 tablespoon Vegetable oil
  • 1 clove Garlic minced
  • 1 unit Bell pepper sliced
  • 1 unit Onion sliced

Instructions 

  1. Heat the oil in a wok over medium heat.
  2. Add garlic and stir-fry until fragrant.
  3. Add chicken and cook until no longer pink.
  4. Add bell pepper and onion, stir-fry for 3-4 minutes.
  5. Add soy sauce and oyster sauce, mix well.
  6. Add cashew nuts and stir-fry for another 2 minutes.
  7. Serve hot with steamed rice.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 35g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 700mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 3mg

Keywords

Cashew Nuts, Chicken, Stir-Fry
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