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chinese-bbq-spareribs-recipe

Chinese BBQ Spareribs Recipe

Delicious Chinese BBQ Spareribs, perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 45 minutes
Course: Main Course
Cuisine: Chinese
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 lbs pork spareribs
  • ½ cup hoisin sauce
  • ¼ cup soy sauce
  • ¼ cup honey
  • 2 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • ½ teaspoon Chinese five-spice powder

Instructions 

  1. 1. Preheat your oven to 300°F (150°C).
  2. 2. In a bowl, mix hoisin sauce, soy sauce, honey, rice vinegar, garlic, ginger, and Chinese five-spice powder.
  3. 3. Place the spareribs on a baking sheet lined with aluminum foil. Brush the sauce mixture over the ribs.
  4. 4. Cover the ribs with another piece of aluminum foil and bake for 1 hour.
  5. 5. Remove the top foil and bake for another 30 minutes, basting occasionally with the remaining sauce.
  6. 6. Let the ribs rest for 10 minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 900mg | Potassium: 400mg | Fiber: 1g | Sugar: 20g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 2mg

Keywords

BBQ, Chinese, Spareribs
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