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chinese-restaurant-almond-cookies-recipe

Chinese Restaurant Almond Cookies Recipe

These almond cookies are a classic treat, perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: Chinese
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup butter softened
  • 1 cup sugar
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 1 egg egg
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup sliced almonds

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cream together the butter and sugar until light and fluffy.
  3. Beat in the almond extract, vanilla extract, and egg.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Roll dough into 1-inch balls and place on a baking sheet. Flatten slightly and press an almond slice into the center of each cookie.
  7. Bake for 12-15 minutes, or until the edges are lightly golden.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 30mg | Fiber: 1g | Sugar: 8g | Vitamin A: 100IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Almond Cookies
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