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Sesame Chicken Recipe
A delicious and easy-to-make sesame chicken recipe.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Asian
Servings:
4
servings
Calories:
400
kcal
Ingredients
Main Ingredients
1
lb
Chicken breast, cut into bite-sized pieces
2
tablespoon
Soy sauce
1
tablespoon
Sesame oil
2
tablespoon
Cornstarch
¼
cup
Honey
1
tablespoon
Rice vinegar
2
cloves
Garlic, minced
1
tablespoon
Sesame seeds
2
tablespoon
Green onions, chopped
Instructions
1. In a mixing bowl, combine chicken, soy sauce, sesame oil, and cornstarch. Mix well and set aside.
2. In a skillet over medium-high heat, cook the chicken until browned and cooked through.
3. In a small bowl, whisk together honey, rice vinegar, and minced garlic.
4. Pour the honey mixture over the chicken and cook until the sauce thickens.
5. Sprinkle sesame seeds and chopped green onions over the chicken before serving.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Vitamin A:
200
IU
|
Vitamin C:
5
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Sesame Chicken
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