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spicy-chinese-bbq-riblets-recipe

Spicy Chinese BBQ Riblets

Delicious and spicy Chinese BBQ riblets that are perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: Chinese
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 lbs Pork riblets
  • ½ cup Soy sauce
  • ¼ cup Hoisin sauce
  • 2 tablespoon Sriracha
  • 1 tablespoon Honey
  • 3 cloves Garlic, minced
  • 1 teaspoon Ginger, grated
  • ½ teaspoon Chinese five-spice powder

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a mixing bowl, combine soy sauce, hoisin sauce, sriracha, honey, minced garlic, grated ginger, and Chinese five-spice powder.
  3. 3. Place the pork riblets in the bowl and coat them thoroughly with the marinade. Let them sit for at least 15 minutes.
  4. 4. Grill the riblets for about 20-25 minutes, turning occasionally and basting with the remaining marinade, until they are cooked through and slightly charred.
  5. 5. Remove from the grill and let them rest for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 30g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 1200mg | Potassium: 400mg | Fiber: 1g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 2mg

Keywords

BBQ, Riblets, Spicy
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