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sweet-tofu-pudding-recipe

Sweet Tofu Pudding Recipe

A delightful and easy-to-make dessert that's perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: Asian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Silken Tofu
  • ½ cup Sugar
  • 1 cup Water
  • 1 teaspoon Vanilla Extract

Instructions 

  1. 1. In a saucepan, combine water and sugar. Heat until the sugar dissolves.
  2. 2. Add silken tofu and vanilla extract. Whisk until smooth.
  3. 3. Pour the mixture into serving bowls and refrigerate for at least 2 hours.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 4g | Fat: 2g | Saturated Fat: 0.5g | Sodium: 10mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Calcium: 50mg | Iron: 1mg

Keywords

Pudding, Sweet, Tofu
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